RESTAURANTS & A'LA CARTE
Dear guests, with the aim of supporting sustainable tourism, we are proud to offer as many different local and regional flavors as possible in our menus.
We recommend that you communicate with our staff in all the restaurants you visit during your stay to experience these flavors.
Tarhana Soup, Antalya Salad, Toros Salad, Hibeş, Kömbe (Fried Dough), Yörük Kebab, Arabaşı Soup, Pumpkin Dessert, Arab Kadayıf, Antalya Jams, and Tahini are just a few of them.
We wish you delicious holidays in advance with our “Gastro Journey” concept that you will only experience at Papillon Hotels.